Body Revolution Phase One: A Review

Phase one is over, two weeks of workouts 1 & 2 and two weeks of workout 3 & 4. It has been hard, but I am impressed by my results.

I started this program Jan 4th at 214.6 pounds. Sunday Jan 31, I am at 202.6 pounds. 12 pounds!

I have been following the workout schedule, mostly. I try on the Cardio days (Wednesdays and Saturdays) to go for a run. Sometimes the weather doesn’t allow for that, so I will do the video. And when I am extremely sore on Sundays, I do a Yoga video.

The program comes with a food guide which limits you to about 1200 to 1400 calories a day. But I am not following that. I am doing Whole30, and try to stay under 2000 calories. I have been averaging right around 1600-1800. I am not sure how accurate calorie counting is, or how helpful it is. But it has helped me to keep from just binge eating, just because I think I am hungry.

I have been posting on instagram almost daily, follow me: @ashlgetsfit.

Some of my IG shots from this month.
Some of my IG shots from this month.

 

I haven’t seen any miraculous changes yet, but I have noticed, my pants not being super tight, a tighter tummy!, and I and feel muscle building in my arms and legs.

I am mostly enjoying the workouts. Sometimes I wish they would just move a step faster between sets. So I sometimes will just move ahead, or take a breather.

Workouts 3 & 4 are a big step up for 1 & 2, so I am nervous about phase two, but it will be good.

August 8, 2015

 

Yesterday, I had a follow up with my Functional Medicine Doctor. I have SIBO, the antibiotics have really helped that. And even though I feel great, I can not eat whatever I want. SIBO can be caused by the bodies inability to digest FODMAPs.

Well, as if the list of foods I can’t/shouldn’t eat could get any longer…

Years ago, I did the FODMAP thing, it helped a little, but not really. Now, I have to retest them ALL, especially because I wasn’t avoiding them while I was taking my SIBO antibiotics. Now, 6 weeks of don’t eat anything…

I don’t even know where to start, the list of Paleo FODMAPs isn’t very long, and onions and garlic are big no-no’s for FODMAPs. Also, almonds (most nuts actually).

When this happens, that list of “don’t eat”, grows, I just want to give up. What did I do to get a screwed up gut?!

Genetics, is the answer actually. Turns out I have a genetic mutation that predisposes me to gut issues.

My husband has it too, our kids are just screwed.

What does this mean? I need to be Gluten free, I need to avoid all legumes, I need to hire a personal chef. Any takers, I can pay $5 a week. (man, being poor sucks!)

I mean, I just finished Whole30, life is supposed to be full of “food freedom” not food jail.

I just ordered from the Monsah University in Australia the FODMAP booklet, cause the interweb lies. Every site you look at will tell you different foods are safe. Monash University is the leading source, the do the testing, so in about two weeks, I will jump into that. As for now, I am going to just eat those apples and sweet potatoes, so they don’t go back while I wait.

SIBO, it might be the answer

Whole30 is coming to a close (THREE MORE DAYS), and while I know improvements have been made, die Sugar Dragon! My gut hasn’t been better, and my motivation to continue this lifestyle is mostly gone. Really, why would I continue to avoid “normal” foods to only make EVERYTHING from scratch and still be having issues. I would much rather eat without having to ask thousands questions.

Read my about section, here, now so you know more details about what has and is going on.

Did, you read it?

Alright then, here’s where we are now:

At my appointment on Friday, we went over my stool test results, which came back “normal” and after discussing my lower intestine, the doctor decided that maybe the small intestine is the culprit. Stool test only looked at my lower intestines. SIBO, small intestine bacteria overgrowth.

The test for SIBO is a breath test, that is only 80% accurate, and costs $200. We didn’t feel that for that much and the test not being accurate it would be worth it to us to spend the $200. Especially, since the doctor would want to treat anyway.

There are a few different treatment options, she presented me with two, ingesting peppermint essential oil or taking a high dose antibiotics.

Having researched for some time, but not in enough detail, I do not feel confident, that ingesting oil, any essential oil, is safe.

So that left the antibiotics. Which she told me, might not be covered by insurance and was $700.

So we prayed that insurance would cover it, and I made plans to call the pharmacy Monday afternoon.

My pharmacy called me, and said the script was in and that my insurance did cover it!

When I picked it up, I was told, it is actually $1400!!!

SIBO antibiotic
SIBO antibiotic

I am so grateful, that Mr. Wonderful has a great job with amazing insurance. I also really hope that this is answer. And maybe just maybe, paleo will be a lifestyle choice, not necessity.

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July 24th, 2015–Test results round 1

 

A month or so ago, I took a Stool Test to figure out what all my gut issues are. Saw my doctor today about the results. Other than having some low good gut bacteria, nothing was of noteworthiness.

No sign of inflammatory bowels or yeast overgrowth.

The doctor is really leaning towards SIBO.

Mr. Wonderful jokes that I should just get a colon transplant.

Well after some sleep, I am off to research SIBO.

Food Log:
Breakfast: GGS, sausage and eggs
Lunch: Enchilada salad-lettuce, green beans, enchilada sauce, ground beef, “sour cream”, and guac

Lunch Whole30 day 24
Lunch Whole30 day 24

Dinner: was a disaster! We were going to grill burgers at the park, but we didn’t bring enough charcoal and they were cooked, but undercooked to my liking, and I couldn’t eat it. Luckily, I brought carrots and apple slices and some sunbutter.