July 30th– And I am DONE!


For having “dieted” as long as I have, I am always surprised when I finish a program. Whole30 isn’t really a program, but you know what I mean. Whole30 has been an interesting experiment for me. I went through the typical, I HATE THIS phase, and now I am kind of content.

Am I going to keep going, sure, but with some changes.

I am really looking forward to tomorrow, PIZZA! Oh, and I get to see if I dropped any weight. To be honest, I wouldn’t be surprised it I was up from the start. My body hates me.

Food Log:

Breakfast: 2 hard boiled eggs, blueberries and cucumbers
Lunch: Leftover taco salad
Dinner: Curried chicken with zoddles and carrot noodles
Snack: Apple and sunbutter

Breakfast: GGS and a hard boiled egg
Lunch: Leftover taco salad
Snack: Banana
Dinner: Sloppy joes over sweet potato fries and cucumbers and ranch

Dinner whole30 day 30
Dinner whole30 day 30

Coming soon a post on my over whole30 feelings and what is next.


July 28th, 2015– The End is in My Sights


Two full days left! 6 meals! I am looking forward to kicking the no SWYPO rule out the window.

No, I won’t go “carb” crazy, but being able to have the option to have a “real” sandwich is freeing.

Started my SIBO antibiotics today. Hopefully, this is the cure! Or at least helps, significantly.

Food Log:
Breakfast: 2 hard boiled eggs, cucumbers, and blueberries

Breakfast  whole30 day 28
Breakfast whole30 day 28

Lunch: leftover meatloaf, carrots, and cucumbers
Dinner: a giant taco salad, lettuce, taco meat, guacamole, “sour cream” olives, and cucumbers

Dinner whole30 day 28
Dinner whole30 day 28

ALSO! Today, I went on my first run (ok, walk/run) in over 2 months! At my last race, I sustain a bad muscle strain and have been in physical therapy since. It wasn’t pain free, but using the tools I learned in PT, I was able to stretch and relief my discomfort.

Post run shameless selfie
Post run shameless selfie

SIBO, it might be the answer

Whole30 is coming to a close (THREE MORE DAYS), and while I know improvements have been made, die Sugar Dragon! My gut hasn’t been better, and my motivation to continue this lifestyle is mostly gone. Really, why would I continue to avoid “normal” foods to only make EVERYTHING from scratch and still be having issues. I would much rather eat without having to ask thousands questions.

Read my about section, here, now so you know more details about what has and is going on.

Did, you read it?

Alright then, here’s where we are now:

At my appointment on Friday, we went over my stool test results, which came back “normal” and after discussing my lower intestine, the doctor decided that maybe the small intestine is the culprit. Stool test only looked at my lower intestines. SIBO, small intestine bacteria overgrowth.

The test for SIBO is a breath test, that is only 80% accurate, and costs $200. We didn’t feel that for that much and the test not being accurate it would be worth it to us to spend the $200. Especially, since the doctor would want to treat anyway.

There are a few different treatment options, she presented me with two, ingesting peppermint essential oil or taking a high dose antibiotics.

Having researched for some time, but not in enough detail, I do not feel confident, that ingesting oil, any essential oil, is safe.

So that left the antibiotics. Which she told me, might not be covered by insurance and was $700.

So we prayed that insurance would cover it, and I made plans to call the pharmacy Monday afternoon.

My pharmacy called me, and said the script was in and that my insurance did cover it!

When I picked it up, I was told, it is actually $1400!!!

SIBO antibiotic
SIBO antibiotic

I am so grateful, that Mr. Wonderful has a great job with amazing insurance. I also really hope that this is answer. And maybe just maybe, paleo will be a lifestyle choice, not necessity.


July 26 and 27th–Friends, Food, and Health


Sunday, July 26th:

As we were walking out the door for church, we got invited to lunch. We also already had plans for dinner. We spent all day out of the house, with friends, family, and food!

Breakfast: Leftover carrots, onions and potatoes with a chicken sausage

Snack: GGS

Lunch: Tuna Salad, carrot sticks, salad with paleo ranch (Lunch was not a whole30 friendly meal, so I brought my own food. Glad our friends understand!)

Dinner: (I took a picture, but it isn’t on my phone…) grilled, marinated chicken, salad, roasted carrots and green beans. It was delicious!


Monday’s are always crazy, and I tend to dislike them. But today I got some great news. More details in a coming post.

Breakfast: GGS and I added some hemp hearts and coconut oil to make it a full meal.

Lunch: Hamburger over lettuce with caramelized onions and guacamole

Lunch Whole30 day 27
Lunch Whole30 day 27

Dinner: Meatloaf and roasted carrots and parsnips


Dinner whole30 day 27
Dinner whole30 day 27

July 25th, 2015– Five more days!

I finally got a hold of a copy of The Whole30: 30-day Guide to Total Health and Food Freedom. Not much more information than what you can find on the website, except a little more details. Plus some recipes.

Food Log:
Breakfast: I woke up wanting a Sausage Egg McMuffin ( I haven’t eaten McDonald’s since before I was pregnant), so with some inspiration from the Whole30 recipe instagram feed I made myself one.

Crispy hash browns
Crispy hash browns

Made hashbrowns in the waffle iron, so they would be crispy, added some homemade sausage to a egg, and wham bam, YUM!

Breakfast  whole30 day 25
Breakfast whole30 day 25

Lunch: Mr. Wonderful asked for some crispy hash browns, so I made some more and add some sausage to it for me.

Dinner: Roasted Vegetables (recipe coming soon) and chicken sausage.

Dinner whole30 day 25
Dinner whole30 day 25

July 24th, 2015–Test results round 1


A month or so ago, I took a Stool Test to figure out what all my gut issues are. Saw my doctor today about the results. Other than having some low good gut bacteria, nothing was of noteworthiness.

No sign of inflammatory bowels or yeast overgrowth.

The doctor is really leaning towards SIBO.

Mr. Wonderful jokes that I should just get a colon transplant.

Well after some sleep, I am off to research SIBO.

Food Log:
Breakfast: GGS, sausage and eggs
Lunch: Enchilada salad-lettuce, green beans, enchilada sauce, ground beef, “sour cream”, and guac

Lunch Whole30 day 24
Lunch Whole30 day 24

Dinner: was a disaster! We were going to grill burgers at the park, but we didn’t bring enough charcoal and they were cooked, but undercooked to my liking, and I couldn’t eat it. Luckily, I brought carrots and apple slices and some sunbutter.

July 23, 2015– How much longer?

7 days. 21 more meals.

Trying to be strong. But I really just want to give in, or as the Whole30 Timeline says, “I am SO over this.”

Next Friday, we are having homemade pizza. And this SWYPO rule is OUT THE FLIPING WINDOW! I can give up sugars and added sugars. But I just want to eat a hamburger with a bun, a real sandwich, and have a bowl of cereal with my 2 year old.

Food log:
Breakfast: homemade sausage, 2 eggs and a GGS (I needed something to spice up my eggs)
Lunch: an over stuffed enchilada stuffed sweet potato with cucumbers
Dinner: zoodles, pasta sauce and meatballs